Content about Breakfast foods

February 11, 2014

Nature Valley has rolled out two new products — Nature Valley Breakfast Biscuits and Nature Valley Greek Yogurt Protein bars — which are geared toward people with active lifestyles, the company said. The company is also adding an additional variety to its Nature Valley Protein Granola line in the form of Cranberry Almond.

September 30, 2013

Higher average selling prices and increased volume helped the nation’s largest egg producer report record sales for its first quarter.

September 3, 2013

7-Eleven stores have introduced a Pillsbury Cinnamon Roll, the retailer's first warm bakery offering and the first Pillsbury-branded fresh-bakery item with a convenience retailer.

July 29, 2013

The nation’s largest egg producer, Cal-Maine Foods, said it sold 243.3 million dozen eggs in its fourth quarter ended June 1, and moved closer to surpassing the 1 billion dozen threshold for the full fiscal year.

June 21, 2013

Pepperidge Farm is looking to drive sales of its Puff Pastry product by bringing in culinary expert and Top Chef judge Gail Simmons. Simmons developed a collection of exclusive recipes that feature the company’s Puff Pastry as a key ingredient.

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